Soy beans belong to the family of pulses and are well esta- blished particularly in their vegan and vegetarian forms of nutrition due to their high content of valuable ingredients. They include high-quality vegetable protein, polyunsaturated fatty acids and various minerals, vitamins, flavonoids and isoflavone. SOY PROTEINS are macro molecules, which consist of chains of at least 100 amino acid linked peptide bonds. These are essential to various functions of the human body and thus, they are of great value to health.

BENEFITS FOR SKIN AND HAIR

Nonetheless, even the cosmetics industry benefits from the high nutritional value of this natural substance. In this way, the Omega-3 fatty acids contained in it are known as true inflammation killers. In addition, SOY PROTEINS are moisturising and they increase the skin’s water content. This leads to an ex- tremely nurturing effect and maintains the skin in a beautiful and healthy condition. The hair is also supplied with plenty of moisture, it is strengthened and kept smooth at the same time. In addition, the soy isoflavones that it contains lead to stimulation of the collagen and hyaluron synthesis, which has a favourable effect on skin and hair quality.

MOISTURISING | NOURISHING | STRUCTURING

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